Ginkgo a popular medicinal plant that is said to have memory-boosting properties enhance brain function. Prevent and delay the symptoms of Alzheimer’s disease and dementia. Ginkgo is believed to have anti-inflammatory and antioxidant properties that prevent brain cell damage. Helps in the functioning of neurotransmitters as well as preventing the accumulation
Apples are fruit that can be eaten by all ages. Apples can be eaten whole or drunk as apple juice. The polyphenols from apples may be safe for the body when consumed or applied to the skin in the short-term. Importantly, the seeds should be avoided. Because apple
Today there is very little data supporting the therapeutic benefits of asparagus consumption. Most of which is data obtained from animal experiments. or human cells in vitro. So there is still no solid and reliable evidence of benefit and dosage in your body. Consumers should therefore be concern about the safety of
Corn is a whole grain. The type that most people like to eat is sweet corn, popcorn and waxy or wheat. By bringing it to boil and eat. Used for cooking or making desserts but in addition to the delicious sweet taste. Corn also contains nutrients that are essential to